Southwest Virginia Community Health Systems’ Dietitian-Approved Recipe of the Month is Healthier Shepherd’s Pie If you have any medical nutrition therapy needs, please ask your provider for a Nutrition Referral to the SVCHS Registered Dietitian, Caitlin Davis.
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Southwest Virginia Community Health Systems will be recognizing the month of February as American Heart Month. Heart disease is the leading cause of death for men and women in the United States. Every year, 1 in 4 deaths are caused by heart disease. To prevent heart disease and increase awareness of its effects, SVCHS is
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Southwest Virginia Community Health Systems’ is beginning a Dietitian-Approved Recipe of the Month beginning this month with Glazed Pork Tenderloin Medallions. If you have any medical nutrition therapy needs, please ask your provider for a Nutrition Referral to the SVCHS Registered Dietitian, Caitlin Davis.
Recipe of the Month: Glazed Pork Tenderloin Medallions Read More »
Southwest Virginia Community Health Systems will be recognizing the month of January as Cervical Cancer Awareness Month. All throughout the month, patients are encouraged to wear teal to their appointments since teal is the official color of cervical cancer awareness. On Friday, January 17, 2020, SVCHS is dedicating the day to cervical cancer awareness. Patients
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